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The Modern Maker Podcast

EP. 128 | The Problem With Routines

The Modern Maker Podcast

Michael Montgomery

Arts, Visual Arts

4.81K Ratings

🗓️ 14 March 2019

⏱️ 61 minutes

🧾️ Download transcript

Summary

"Getting In a Groove" can be really awesome. Things seem to fall into place, but often times that flow can be hard to maintain. What to do when your routines get disrupted and how to make the best of any situation. Bring out your inner mixologist with Shaker and Spoon. Visit: shakerandspoon.com/modernmaker for $20 off you first subscription. Join the millions of students already learning on Skillshare today at: https://www.skillshare.com/modernmaker for 2 months of unlimited access free. @modernmakerpodcast @modernbuilds @benjaminuyeda @foureyesfurniture Thanks for listening to the Modern Maker Podcast. Until next time! Learn more about your ad choices. Visit megaphone.fm/adchoices

Transcript

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0:00.0

This episode of the Modern Maker Podcast is sponsored by Shaker and Spoon.

0:04.6

Shaker and Spoon is a monthly cocktail subscription box

0:07.9

that delivers the craft cocktail experience to your home.

0:12.0

Think Blue Apron, but for cocktails. Each monthly box arrives

0:16.0

with three brand new original recipes created by world-class bartenders or as Mike

0:21.8

likes to call mixologists as well as enough ingredients

0:25.5

Serups bitters mixers things like that for 12 cocktails whereas Ben likes to call

0:31.2

it a good night. Four from each recipe, perfect four get-togethers.

0:37.0

Each box revolves around one type of liquor,

0:40.0

so all three recipes use that same one liquor for all 12 drinks so you only need to

0:45.1

get one bottle and that makes it all pretty easy. Totally. The box that was

0:49.3

curated and sent my way was called Rye Not Canada and for anybody that loves puns like

0:54.3

Chris you're gonna love this box all three drinks were focused around Canadian

0:58.5

rye whiskey and I want to take the time to focus on one drink particularly called leather and lace. Now this is a

1:05.4

new take on one of my favorite drinks in old fashion. Infused with cinnamon and

1:10.6

spiced Tamarine syrup it was fantastic. I also like a good old

1:15.5

fashion but I got the rum box but guess what there was an a Latrova old

1:21.5

fashion which was a rum-based drink where you use two ounces of rum, this

1:26.8

cafeteria syrup which is a little bit coffee flavored, four dashes, not drops of chocolate bitters, a spritz of orange oil, and then you garnish with a coffee bean.

1:37.0

And what I like about this is this is way fancier than what I would normally go, but it challenges me to learn a little bit more about

1:44.3

mixology, which makes me a better host. So it's a really cool subscription service

1:49.4

if you like to entertain as we do at Maker Ranch and it just lets you step your game up a little bit and it lays it all out so you don't

...

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