Hello Ed Gamble here, sorry to interrupt the beginning of off menu, but I'm allowed because it's partly my podcast

But very excited to say that I'm going on a national tour in 2022

The show is called electric and very excited to show it to you and to be in front of real people again

That's going to be the most exciting thing

So please come and see it if you don't come and see it

I will get the great bonito to work out so that you listen to the podcast and you haven't come see me on tour

And he will block you from the podcast and he will love doing that because he is evil

Check out Ed Gamble.co.uk for tickets to my tour

Electric I'm going all over the country if I'm not going five minutes away from you. Hey travel 10 minutes

It's worth it. I promise Ed Gamble.co.uk

Check out where I'm going on tour buy some tickets and I'll see you in 2022 anyway on with the show

Welcome to the off menu podcast where we heat the oil of conversation and plunge our guests in until they're a nice

Crispy golden brown

Yeah, frying up. We're sort of frying our guests. I like it. Yeah. Yeah, you know, most people might say you grill a guest

Which is also a thing. Yeah, you know, but we fry them apparently. Oh, man. Yeah, I'll do that another day

That's great. Thanks James. Don't worry real a guest. That's worked so perfectly having a we fry that we fry them until

Until they're crispy. That's what we do. Yeah, we've what I guess into the dream restaurant

I'm sorry, man. Let me kick myself for it. Let me kick myself for a little bit longer. I don't want to let you beat yourself up

You know, you're really serving your hard working boy. You deliver you did it with the very top of your game constantly

You know, does that work for anything else do you steam do you steam a guest? No?

Steam it. Don't bake it bake it. You grill them. But like don't worry about it. You really get it. You're so hard on yourself

Yeah, this guy's good. Yeah, we ask them their favorite ever starter

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