4.6 • 986 Ratings
🗓️ 1 January 2024
⏱️ 53 minutes
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0:00.0 | You're listening to an airwave media podcast. |
0:05.0 | McDonald's are making small improvements to our classic burgers, |
0:08.0 | searing our 100% British and Irish beef parties, |
0:10.0 | so they're even juicier. |
0:12.0 | And we're serving them hotter for meltier cheese, all in new |
0:15.4 | toastier buns. The classics, now a little more mmm. comparison with prior classic burgers, |
0:20.4 | serves after 11 a.m. subject to availability. |
0:22.4 | Mm-hmm-hmm. |
0:25.9 | The world is constantly changing and transforming. |
0:29.2 | Cut through some of the noise with What's New With Wired, a podcast that goes in depth on the |
0:34.6 | latest news and technology and culture. Their award-winning journalism will |
0:38.9 | help you make sense of what's happening in the world. Listen to What's New with Wired wherever you get your podcasts. |
0:45.8 | That's What's New with Wired, wherever you get your podcasts. Hi, welcome to Big Picture Science produced at the SETI Institute. |
1:04.0 | I'm Seth Shostak, and as a listener to this program, you're undoubtedly aware that we discuss a variety of subjects. |
1:10.6 | From astronomy to zoology, from computer science to biology, anthropology, and more, |
1:16.9 | but even our panoply of subjects can't accommodate every science story our team finds |
1:21.9 | interesting. So in this episode |
1:24.2 | problem solved because we're making room for the oddball stories. We'll present |
1:29.9 | research that doesn't fit easily into our themed shows but will also expose you to |
1:34.8 | our idiosyncratic interests by sharing what we personally find fascinating. |
1:40.0 | I'm Molly Bentley and here's the thing Seth and I have not yet shared with each other the subjects that we choose to pursue |
1:47.8 | So we will reveal them to you and to each other in this episode. It's begin with you. You're up. You have an interview here with a scientist. |
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