Eating Well in Lyon: Healthy Diets to prevent Bowel Cancer

Discovery

BBC

Science, Technology

4.3 • 1.2K Ratings

🗓️ 17 July 2017

⏱️ 28 minutes

🔗️ Recording | iTunes | RSS

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Summary

Anu Anand is in Lyon, looking at what we eat and drink and the risk of bowel cancer

Transcript

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0:00.0	Just before this BBC podcast gets underway, here's something you may not know.
0:04.7	My name's Linda Davies and I Commission Podcasts for BBC Sounds.
0:08.5	As you'd expect, at the BBC we make podcasts of the very highest quality featuring the most knowledgeable experts and genuinely engaging voices.
0:18.0	What you may not know is that the BBC makes podcasts about all kinds of things like pop stars,
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1:03.5	Listen on BBC Sounds.
1:09.5	Hello, I'm Anu Anand, and for the final program in The Truth About Cancer for the BBC World Service,
1:17.0	I've come to Lyon, the gastronomic heart of France.
1:21.0	I've come to a local market here. We're just surrounded by the most
1:25.5	gorgeous food. There's a very raucous meat cellar behind me with all his lovely
1:31.3	cuts of local beef and lamb and veal and chicken.
1:35.0	There's some really beautiful shiny red cherries over here, rustic looking apples
	...

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