4.4 • 902 Ratings
🗓️ 6 February 2018
⏱️ 28 minutes
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0:00.0 | Welcome back to the Eder Opsel, podcast from the Vox Media Podcast Network. |
0:08.0 | I am here with my co-host, Eder's editor-in-chief Amanda Cloot. |
0:12.0 | Hi Dan. Hi, oh, and I'm Daniel Janine. co-host, Eater's Editor-in-Chief Amanda Clute. |
0:12.6 | Hi Dan. |
0:13.2 | Hi, oh, and I'm Daniel Janine. |
0:14.7 | I am a video producer at Eder. |
0:17.2 | Today, we have a very, very special guest on the upsell. |
0:21.5 | It's Lucas Peterson. |
0:23.0 | Yep. |
0:24.0 | You may know him from our video series Dining on a Dime, which just ran its 100th episode. |
0:29.8 | Or you may know him from The New York Times, the frugal traveler. |
0:33.4 | He is the frugal traveler. |
0:35.4 | His column runs in the New York Times, I don't know, every week, every other week. |
0:39.7 | Like weekly-ish. |
0:40.9 | Weekly-ish. |
0:42.0 | He is also a two-time Jeopardy Champion. That is the thing I am the most proud of. |
0:48.0 | And speaks many languages. Also has a big YouTube fan base. Like you're the only person I've seen on |
0:53.8 | YouTube that has so many positive comments they love you. |
0:58.0 | YouTube loves Lucas Peterson yeah for sure like lots of thumbs up |
1:02.0 | other hosts they'll just shit on them and Lucas are like, |
1:04.5 | hey did you get a haircut? You look so good. |
1:06.5 | Anyway, so this is Lucas. Hi everybody. How did you get wrapped up in Eder? I went to I think it was |
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