4.4 • 2.8K Ratings
🗓️ 4 February 2022
⏱️ 55 minutes
🧾️ Download transcript
Nicolette Hahn Niman was an environmental lawyer and vegetarian. Now, she’s a rancher who believes there’s a case to be made for sustainable meat production. She tells us why she believes the environmental impact and health effects of eating beef have been misunderstood. Plus, Kim Severson shares predictions for what food trends will emerge in the next year, Dan Pashman reviews popcorn kernels, and we learn a recipe for spicy and citrusy fish tacos.
Get this week’s recipe, Chili and Citrus Marinated–Fish Tacos: https://www.177milkstreet.com/recipes/chili-citrus-marinated-fish-tacos
We want to hear your culinary tips! Share your cooking hacks, secret ingredients or unexpected techniques with us for a chance to hear yourself on Milk Street Radio! Here's how: https://www.177milkstreet.com/radiotips
This week’s sponsor:
This Valentine’s Day, Matter of Fact would be the perfect gift for a loved one, or for yourself. Matter of Fact is offering 15% off for the listeners of this podcast with the code milk15 at checkout. Go to matteroffact.com to get 15% off your order.
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0:00.0 | Hey, Chris Kimball here from Milk Street. |
0:01.5 | You know, a few months ago, I traveled to Istanbul, |
0:04.0 | then down to Intakia and southern Turkey |
0:06.2 | near the Syrian border. |
0:07.9 | I spent time with home cooks. |
0:09.2 | We made red lentil soup, egg scrambled with yogurt, |
0:12.5 | cheesy Turkish mashed potatoes, rice pudding, |
0:14.6 | and a pizza made with meat and no crust. |
0:17.6 | Now, these are the recipes you expect to find |
0:20.2 | in glossy food magazines or fancy cooking shows. |
0:23.2 | This is what everyday cooks make every day. |
0:26.2 | So if you would like to change the way you cook, as I have, |
0:29.4 | and to turn out dishes that you never thought possible, |
0:32.3 | please join us here at Milk Street. |
0:34.0 | Just go to 1-7-7-Milk Street.com slash plans. |
0:38.5 | You get immediate access to our recipes, TV shows, podcasts, |
0:41.6 | and cooking classes, plus free shipping from our store, |
0:45.2 | all that for $1. |
0:46.8 | That's 1-7-7-milk Street.com slash plans, $1 for a 90-day |
0:52.4 | membership. |
0:53.4 | And I can't wait to see you here at Milk Street. |
0:58.0 | Hi, it's Natty here from Growing Up with Gaudem. |
... |
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