Dr Rupy Aujla

The Paul Chowdhry PudCast

Global

Health & Fitness, Comedy Interviews, Mental Health, Comedy

4.8 • 1.1K Ratings

🗓️ 14 May 2024

⏱️ 62 minutes

🔗️ Recording | iTunes | RSS

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Summary

Paul is joined by one of the most influential medical doctors Dr Rupy Aujla aka 'The Doctors Kitchen' to discuss one of Paul's favourite passions aside from comedy - health and wellness (getting ripped).

Rupy is an NHS Doctor, who strives to inspire and educate everybody about the beauty of food and the medicinal effects of eating well. He's a Sunday Times Best Selling Author, TEDx Speaker, and TV Personality regarded as the medical Jamie Oliver, and together with Paul, he discusses the importance of the right nutrition, how "genes load the gun and lifestyle pulls the trigger", why oat milk isn't so cool anymore and finding his Italian wife on Bumble.

Instagram @paulchowdhry + @doctors_kitchen

Transcript

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0:00.0	This is a Global Player Original podcast.
0:05.6	You're listening to the Paul Chowdhury podcast with me, the Paul Chowdhury.
0:10.6	Today, we're going to explore something right up my street, the world of health and wellness,
0:16.2	because I like to stay ripped in it.
0:18.8	My guest is a true pioneer.
0:22.1	A Punjabi legend in the game.
0:25.0	He's not only a doctor, but a visionary,
0:27.7	transforming lives with this holistic approach to health.
0:32.6	Get ready to be inspired with a doctor,
0:36.3	Rupi, Adjila, aka the Doctor's Kitchen.
0:43.5	Today, like any other podcast, is another exclusive. I'm joined by one of the most influential
0:50.3	doctors in the UK. People compare this man to the medical Jamie Oliver,
0:56.0	who apparently was a chef or something.
0:58.0	No one makes eating healthy, this delicious, easy and fun.
1:03.0	The legend himself, a fellow Indian, the man, the myth,
1:08.0	the doctor's kitchen, also known as Dr. Rupi or Jala.
1:14.1	Good pronunciation.
1:15.6	I'm Indian.
1:16.3	I know.
1:16.8	If I didn't pronounce that right.
1:18.2	I know, I'd be a little bit offended.
1:20.3	That's the best intro I've ever had.
	...

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