Hey, I want to tell you about a podcast I think a lot of you will enjoy.

It's called Food Network Obsessed.

It's about food.

But more than that, it's about the people behind the food and the choices, passion, and discipline that that shaped their careers.

My Aunt Dorothy is actually the one who got me hooked on Chopped, the show where chefs open a mystery basket of random ingredients and have to create a dish under intense time pressure.

I love the intensity, but I really love watching how creative the chefs get when they're pushed outside their comfort zones.

That's exactly what Food Network Obsessed Explores.

Each week, host Jamie Sire talks with Food Network personalities like Guy Fietti,

Alex Guarnashelli, and Bobby Flee about the moments that tested them and the beliefs that help them succeed.

If you love food and the stories behind it, check it out.

Listen to Food Network Obsessed wherever you get your

podcasts. I always like to talk about the same thing, which is how can we unlimit our true

potential. So one way to do it is to really ask yourself, am I doing what I love to do?

And ask yourself, how could I spend more of my time in my working life doing things that I love to do and ask yourself, how could I spend more of my time in my working life doing

things that I love to do?

Welcome back to the quote of the day show.

I am your host Sean Croxton at Sean Croxton.com.

We've got Dr. Gay Hendricks, author of The Big Leap on the show today. This clip is a quick one.

He's going to talk about how you can discover

what he calls your zone of genius. Dr. Gay Hendrix is coming up.

How do you help people discover their zone of genius? One question, probably the first question I ask is, what is it above all that you

most love to do? Because if you will trace back through time what you most love to do,

...