Disney Dish Episode 330: How the Floral Mickey came to be

The Disney Dish with Jim Hill

Jim Hill Media Podcast Network

Leisure, Society & Culture, Places & Travel

4.8 • 979 Ratings

🗓️ 12 July 2021

⏱️ 50 minutes

🔗️ Recording | iTunes | RSS

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Summary

Len Testa & Jim Hill start off this week’s show by talking about which WDW Resorts will be re-opening over the next three months. They also look back at the horticultural challenges that Disneyland Park faced less than 10 days from its grand opening back in July of 1955 Show Notes for this episode are here. Learn more about your ad choices. Visit megaphone.fm/adchoices

Transcript

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0:00.0	Welcome back to another edition of the Disney Dish Podcast with Jim Hill. It's me,
0:04.2	Len Testa, and this is our show for the week of Shmer's Day, July 12, 2021.
0:08.8	On the show today, News, Lister Questions, and in our main segment, Jim tells us how the Mickey Mouse floral arrangement
0:15.5	came to be outside the Disneyland train station. Let's get started by bringing in the man who says that
0:21.6	sleep is just a time machine to breakfast.
0:24.4	It's Mr. Jim Hill.
0:25.6	Jim has it going.
0:26.6	It did not get enough coffee at breakfast this morning.
0:29.4	A little bleary today.
0:31.0	Which reminds me, again, one of my favorite pieces, I believe it's Jerry Seinfeld
0:35.3	who did this, is that the problem with Americans is our breakfast.
0:38.6	If you think about it, the English have English muffins.
0:41.6	The French have French toast.
0:43.6	They have good, strong breakfast that give them identity
0:46.7	in a sense of purpose.
0:47.8	What do we eat?
0:48.4	Scrambled a glazed donuts.
0:50.0	We're lucky we can make it out of the house.
0:51.8	I actually had a really good breakfast yesterday at Cape May Cafe.
0:57.8	Did you?
0:58.8	Oh yeah, so it's incredible.
0:59.6	So it's $25 per person for adults, but it's this platter that comes with potato barrels, because
	...

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