4.8 • 979 Ratings
🗓️ 17 May 2021
⏱️ 38 minutes
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0:00.0 | Welcome back to another edition of the Disney dish podcast with Jim Hill. It's me, Lantesta, and this is our show for the week of Schmer's Day, May 17, 2021. On the show today, we know more about how Disney's theme parks are going to look post COVID |
0:14.2 | plus other news and listener questions and in our main segment Jim talks about |
0:18.8 | Zorro. Let's get started by bringing in the man who says that if you have more than one lasagna and you put them on top of each other, you have one lasagna. |
0:26.5 | He's not sure whether this is the identity property or the reciprocal property of lasagna's. |
0:31.3 | But it seems to indicate that along with whole numbers, real numbers, |
0:33.7 | and rational and irrational numbers, there's a class of numbers called a lasagna numbers |
0:37.6 | with strange mathematical properties. |
0:39.6 | It's Mr. Jim Hill. |
0:40.6 | Jim, how's it going? |
0:41.6 | I take lasagna very seriously. |
0:43.4 | I understand, yeah. |
0:44.9 | I have an Italian sister-in-law who let me in on the family secret, the recipe for |
0:51.5 | the... No, really? Stephanasi ase family lasagna now mind you when I joined the military I swore less of an oath than I did |
0:58.0 | to keep lasagna secret. The worst they can do is throw you in Leavenworth right? This on the other hand if I reveal |
1:04.8 | too much here there could be cement shoes involved but for those of you who do |
1:08.6 | lasagna at home the first two steps are crucial you have to put a light coat of olive oil on the bottom of the pan, |
1:15.0 | and then the very first level of sauce, which |
1:19.0 | would put immediately on top of the olive oil, |
1:21.0 | should be a meat sauce. Really? That fact. of the |
1:23.0 | really need that fat content in the meat sauce. |
1:26.0 | Oh plus the oil, yeah, yeah, yeah, |
1:28.0 | so it gets crispy. |
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