4.6 • 2.3K Ratings
🗓️ 15 June 2021
⏱️ 3 minutes
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0:00.0 | When Great Chapman was a college student, she worked the night shift at a hotel in Atlanta, |
0:07.6 | a doggy hotel. |
0:08.6 | I was there by myself, I would be the only person, it was just me and a bunch of dogs for 12 |
0:13.4 | hours. |
0:14.4 | So this is about 10 years ago, and again, this was a hotel for dogs. |
0:18.9 | No room service. |
0:20.1 | So if Chapman got hungry... |
0:21.7 | I'd usually end up with either like, Tatino's pizza rolls or the little like, Joseo |
0:28.5 | Lele, like beef tequitos. |
0:31.2 | Let's just say the possibilities were far from endless. |
0:35.3 | But not for long. |
0:37.0 | While Chapman was sharing a microwave with dogs, a bunch of startups were doing what startups |
0:42.1 | do, seeing Chapman's pain point as an opportunity. |
0:45.6 | I mean, we're doing Uber Eats. |
0:47.6 | What's Uber Eats? |
0:48.6 | You push a button and you get lunch in five minutes. |
0:50.8 | The idea behind Postmates is what if you can use the city as a way of house? |
0:54.2 | So DoorDash is an app in a website where customers can order delivery from over 20,000 |
1:00.2 | restaurants. |
1:01.2 | GrabHub is the number one food ordering service in the US. |
1:03.8 | And so what we really do is we connect hungry diners with restaurants that want more business. |
1:09.8 | GrabHub, Uber Eats, Postmates, DoorDash. |
... |
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