Dan Saladino / “Eating to Extinction: The World’s Rarest Foods and Why We Need to Save Them"

Talk of Ages

Mike Tully

Music, Music History, Jasonellisshowsiriusxmmadscientistpartyhour

5 • 1.7K Ratings

🗓️ 27 May 2022

⏱️ 56 minutes

🔗️ Recording | iTunes | RSS

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Summary

BBC Radio host and writer Dan Saladino discusses his book “Eating to Extinction: The World’s Rarest Foods and Why We Need to Save Them".

Transcript

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0:00.0	Okay, you ready to start this show?
0:03.0	You're hosting the evening.
0:06.0	It's a really funny dude.
0:08.0	I forgot his last name, but I've seen him before.
0:10.0	He's really funny.
0:11.0	Get up from height.
0:13.0	Yay!
0:16.0	Coming to you live, on tape from an above ground basement,
0:22.0	in rapidly gentrifying Culver City, adjacent California,
0:26.0	boasting a partially obstructed view
0:29.0	of the world famous Hollywood side.
0:31.0	This is The Tully Show.
0:33.0	I am your host, Mike Tully, joining me today,
0:37.0	direct from the United Kingdom,
0:39.0	a journalist, a BBC radio host,
0:41.0	and most importantly for our present purposes,
0:44.0	the author of a book entitled,
0:46.0	Eating to Extinction,
0:47.0	the world's rarest foods,
0:49.0	and why we need to save them.
0:51.0	Hello, and welcome, Dan Saladino.
0:54.0	Hello, Mike.
	...

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