4.6 • 1.7K Ratings
🗓️ 11 July 2024
⏱️ 11 minutes
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0:00.0 | Welcome to the Dr. Gundry podcast, where Dr Stephen Gundry shares his groundbreaking research |
0:05.8 | from over 25 years of treating patients with diet and lifestyle changes alone. |
0:11.0 | Dr. Gundry and other wellness experts offer inspiring stories, the latest scientific |
0:16.1 | advancements, and practical tips to empower you to take control of your health and live a long |
0:21.5 | happy life. All right, what is blood sugar really? |
0:27.0 | Now, it's not just a term for diabetics, |
0:29.0 | although we hear it on TV all the time. |
0:32.0 | Blood sugar is what's measured when you get a fasting glucose in your |
0:38.5 | doctor's office or now with the continuous glucose monitors that are becoming all the rage. |
0:45.0 | Glucose really are energy currency. |
0:48.0 | That's what we use to make ATP for the most part. |
0:52.0 | Glucose is really important to keep within a very fine range. |
0:56.7 | Why? |
0:57.7 | Because elevated glucose actually is very damaging to the inner lining of our blood vessels and that lining has got a |
1:07.0 | fascinating name called the glyco calyx. Glyco means sugar. |
1:13.2 | And these are a very fine web of sugar molecules |
1:19.2 | that protect the lining of our blood vessels. They protect the lining of our blood vessels, they protect the lining of our blood-brain barrier, |
1:26.2 | they actually protect the eye surface, and studies have shown that if blood sugar, blood glucose, goes a little bit high for a little period of time that that glyco-calix becomes damage. |
1:41.6 | And that's becoming increasingly clear why blood sugar spikes are probably |
1:49.1 | really bad for heart health, for brain health, because of the damage to the glycocholics. |
1:57.0 | All right, so what are some great tricks to support healthy blood sugar levels. |
2:05.0 | My number one trick is a relatively new sweetener |
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