4.6 • 1.9K Ratings
🗓️ 12 November 2021
⏱️ 50 minutes
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0:00.0 | On this episode of Office Hours, Tom Billu, Nicole Lynn, |
0:04.9 | Erica Nardini, Laura Wilde, and Brittany and Steven Yehne. |
0:09.0 | The struggle is guaranteed, this success is not. |
0:11.6 | He leans into opportunity. |
0:14.3 | We also have a challenge where you're wearing my peanut butter, |
0:16.5 | or you're wearing my whiskey. |
0:17.8 | It will make fun of you, but they applaud you. |
0:19.8 | That was powerful. |
0:20.8 | The Barstall Fund, I think, is one of the best things |
0:23.3 | we've ever, ever done. |
0:24.8 | Barstall as a company has zigs when everybody else is zacked. |
0:27.7 | David Meltzer hosts Office Hours. |
0:32.5 | Let's go to this week's executive spotlight. |
0:35.7 | Each week, we'll be interviewing the top entrepreneurs |
0:38.5 | and executives, sharing their personal playbook to success, |
0:41.8 | and the lessons they've learned along the way. |
0:44.2 | Steven Yehne is a Cambodian refugee and polio survivor |
0:48.3 | who first burst onto the scene with his first restaurant, |
0:51.4 | the popular OB noodle house in San Diego. |
0:54.3 | From there, Yehne would take his first steps |
0:56.8 | at creating what the nation now knows |
0:58.8 | as Screwball Peanut Butter Whiskey. |
... |
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