Chullin 20 - The Need for Ethical Eating
Take One Daf Yomi
Tablet Magazine
4.8 • 565 Ratings
🗓️ 20 May 2026
⏱️ 5 minutes
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| 0:00.0 | Hey there and welcome back to Take One, the podcast that brings you just one fair-minded page of Tomulid each day. |
| 0:20.4 | I'm not going to lie to you. |
| 0:22.2 | Today's daf Chulin 20 is hyper-technical. Most of it consists of a big argument around an important, |
| 0:29.7 | but still, let's be honest here, kind of esoteric question. The question of whether or not the |
| 0:34.5 | Torah requires us to perform proper ritual slaughter or shechita on |
| 0:39.0 | birds is shechting birds a requirement from the Torah. We neophytes, sadly, lack the sophistication |
| 0:46.8 | required to grasp the beautiful intricacies therein. But Rashi, as always, gives us something majestic |
| 0:53.7 | to chew on. Raising a theme, we'll discuss |
| 0:56.1 | at great length later on in this tractate. Regardless of where you fall on the discussion of |
| 1:01.2 | birds and Shechita, he teaches us, if you find a bird that has been belludgeoned to death, |
| 1:06.8 | you're not allowed to eat it. And there's a great and profound lesson for us here. |
| 1:12.0 | Judaism is not an aesthetic religion. |
| 1:14.9 | It does not call on us to refrain from the pleasures of this world. |
| 1:19.0 | Instead, it encourages us to do something even more difficult, to take ordinary, material |
| 1:25.5 | things like having sex or eating meat, and elevate them, |
| 1:30.4 | imbue them with meaning and sanctity, and by doing so, by living mindfully and spiritually, |
| 1:36.8 | bring this world a little bit closer to heaven. |
| 1:40.3 | And that's very much the role of Shahita, kosher ritual slaughtering. |
| 1:44.9 | The Torah clearly commands us to take great care to ensure the physical and even emotional well-being of animals. |
| 1:52.1 | We're not allowed, in fact, we're strictly prohibited to cause them any undue suffering or pain, |
| 1:57.7 | and we are commanded to treat them very well, to take care of them, yet at the same |
| 2:01.8 | time, we're allowed, in fact, often encouraged to eat them. And this seeming paradox is the key |
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