meta_pixel
Tapesearch Logo
Log in
EconTalk

Chris Anderson on Free

EconTalk

Library of Economics and Liberty

Books, Interviews, Ethics, Social Sciences, Education, Science, History, Society & Culture, Philosophy, Courses, Economics, Business

4.74.4K Ratings

🗓️ 12 May 2008

⏱️ 72 minutes

🧾️ Download transcript

Summary

Chris Anderson talks with EconTalk host Russ Roberts about his next book project based on the idea that many delightful things in the world are increasingly free--internet-based email with infinite storage, on-line encyclopedias and even podcasts, to name just a few. Why is this trend happening? Is it restricted to the internet? Is there really any such thing as a free lunch? Is free a penny cheaper than a penny or a lot cheaper than that? The conversation also covers whether economics has anything to say about free.

Transcript

Click on a timestamp to play from that location

0:00.0

Welcome to Econ Talk, part of the Library of Economics and Liberty. I'm your host Russ Roberts

0:13.9

of George Mason University and Stanford University's Hoover Institution. Our website is econtalk.org

0:21.2

where you can subscribe, find other episodes, comment on this podcast, and find links to

0:26.5

another information related to today's conversation. Our email address is mailadicontalk.org. We'd

0:33.6

love to hear from you. My guest today is Chris Anderson, editor-in-chief of Wired Magazine. He

0:41.7

is the author of The Long Tale, the subject of an earlier podcast, and his next book scheduled

0:46.8

to come out in 2009 is called Free. Chris, welcome back to Econ Talk. Thank you. Always

0:53.3

pleasure to be here. Chris, you laid out some of the arguments behind Free in a recent article

0:57.0

for Wired that will link to edicontalk.org. What's the idea? What's free now and why is it only

1:03.2

going to get better? Well, there's really, I think you phrased it right, which is what's

1:11.2

new about Free. Basically old Free and new Free. Old Free is basically been around since

1:20.8

the free lunch, which was, by the way, San Francisco saloons in the 19th century would give

1:27.9

you free lunch if you bought beer. It is the razor and blades, it is the free checking,

1:33.5

et cetera. It is all across subsidy of sorts, where one thing is free, but you pay for another.

1:39.6

You don't necessarily spend less money in the end, but the psychological, powerful word

1:46.1

free is invoked to change the behavioral economics of the purchasing decision. We can talk

1:52.7

more about the increasing range of cross-up to decent, clever ways to make things feel

2:01.0

free, but that's not new. What is new is what's been basically enabled by the internet. The

2:07.8

internet is, if you look around, first of all, almost all services and content and products

2:12.8

on the internet are available in a free version, and almost everything is free to the consumer.

2:20.0

Google doesn't show up in your credit card bill. That is the main driver. The main reason

2:29.1

why everything on the internet is free is basically digital economics. For the first time

...

Please login to see the full transcript.

Disclaimer: The podcast and artwork embedded on this page are from Library of Economics and Liberty, and are the property of its owner and not affiliated with or endorsed by Tapesearch.

Generated transcripts are the property of Library of Economics and Liberty and are distributed freely under the Fair Use doctrine. Transcripts generated by Tapesearch are not guaranteed to be accurate.

Copyright © Tapesearch 2026.