Good morning, good morning, everybody. Happy Monday, February the 13th. How are you doing?

How's that coffee tasting on this fine Monday morning?

We're back. We are back from from a break. Steve, how's the break?

It was nice. We was pretty relaxed and I was pretty amptied. So we went to this restaurant.

Urban 41, I think, hot little spot. And the old DL area and dude, they had dill pickle,

fricking wings. What? They had dill pickle wings and I got super ampt,

tried them. And it was like that dry rub. Yep. I was like, what? Really not even that good?

Oh, that's man. You just got me excited on Monday for half a second.

Had like no taste. It had no flavor to it. That was the part. It wasn't like it was a bad wing, but

it just had no flavor. For dill pickle, I was expecting like the giant sunflower seed,

it was just going to like pop your mouthful of flavor. Bastards. Yep.

Well, I'm glad to hear they're trying. That's the most important thing. Yeah.

Now we're back to the grind. We got a lot to talk about too. First, welcome to the comments,

everybody. I see Anthony posting some memes here. Elsa, happy conservative. Tyler, would you

do what would you do on this flight? Did I would not fly? This is why, you know, they say you should,

well, I say you should travel with your carry on parachute. So it makes sense. It only makes sense.

And lots of people in the comments. Good morning, everyone. We'll get to some of your comments

here later on the show. Imagine being that guy. Plane is going down and you got the only safety net.

See you later. Yeah. I told you guys. I told you. One day, this is going to come in handy.

You all made fun of me. Here we are.

Sock motor says dry rubs aren't good. I haven't tried one. That was good. I don't mind it.

Like, dude, I don't let our kids. We don't eat spaghetti. I just hate the mass, man.

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