Chicago Bears | Philadelphia Eagles - Ben Johnson's Offense vs. Vic Fangio's Defense

Dan Bernstein Unfiltered

312 Sports

Sports

4.6 • 735 Ratings

🗓️ 26 November 2025

⏱️ 67 minutes

🔗️ Recording | iTunes | RSS

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Summary

0:00 Ben Johnson and Vic Fangio

12:30 Bears - Eagles

25:55 College Football

30:00 Heisman Watch

36:50 Art Briles

43:50 PSU

55:00 Drunks on a Plane

The Chess Match of the Season! As the Chicago Bears gear up for a Black Friday showdown with the Philadelphia Eagles, all eyes are on one critical battle: Ben Johnson’s high-powered offense vs. Vic Fangio’s stingy defense. This isn’t just football—it’s a next-level chess game.

Can Caleb Williams execute Johnson’s scheme under pressure and make enough big plays to escape Philly with a win? Or will the Eagles’ defense slam the door on the Bears’ NFC ambitions?

Plus, the College Football Playoff rankings are out—what are some wild, fun matchups we could see? The Heisman race is heating up, and somehow Art Briles has another job (seriously, why?). Over at Penn State, Terry Smith, the interim head coach, is honoring the late Joe Paterno with a Joe button—what’s the story behind that?

And finally, a holiday travel warning: watch out for drunks on planes this season.

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Transcript

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0:00.0	Dan Bernstein Unfiltered. Unfiltered on 312 Sports.
0:08.1	Dan Bernstein Unfiltered on 312 Sports brought to you in partnership with my bookie.
0:15.2	I'm Dan Bernstein. That is Matt Abbattacola and the Thanksgiving holiday is approaching.
0:21.5	Got my shopping to do today,
0:23.1	trying to buy big bags of Brussels sprouts and a pound of bacon and garlic
0:28.2	and one of those giant boxes of good chicken stock.
0:33.0	I just need a little bit of salt and pepper, some olive oil and some heat.
0:36.4	Hey, be careful on your garlic. It's been hard to find good garlic. Really? Yeah. If you come across garlic bulbs that are very, very white and, you know, the bottoms don't have like the hairy threads on the bottom. At a hairy thread. Yeah. Don't buy those. Why? I was told tight and white. No, if they're really, really white and don't, and the hair on the bottom is gone. Yeah. Don't buy those. Why? I was told tight and white.
1:10.5	No, if they're really, really white and don't, and the hair on the bottom is gone. Yeah. Those are, it's older? It's bleached and cleaned. Oh. You don't want those. Okay. Find the ones that look dirty that have the parts on the bottom still. Okay. Because I've gone to farmers markets And I've bought the garlic with the greens still on it
1:13.5	Of various freshnesses and softnesses.
1:16.4	Okay.
1:17.0	Yeah, don't do that.
1:17.8	I had to go to a couple stores to find fresh garlic.
1:20.3	Garlic snob.
1:21.9	Well, love it.
1:24.2	That's another level.
1:26.4	No, there's some truth to it.
1:28.2	There are some people that buy fresh or less dried.
1:32.2	The stuff we get has been sitting forever in China somewhere.
1:36.1	Yeah, our farmer's market in town, there's a farm that comes through, and all he has is garlic.
1:41.9	All garlic.
1:42.6	Different types of garlic.
	...

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