Coffee Break German, German, lesson 33.

Hello and headslay feel common by Coffee Break German.

I'm Mark.

My name is Thomas and

nach and the robust-fard,

in the hotel angie comen.

That is indeed correct because last week we were getting well not last week last week for you but earlier today for us

We were getting the bus from the airport to our hotel here in Innsbruck. We fully intended to record the conversation of checking into

the hotel, but unfortunately we had some problems with our technical equipment, our recording

equipment. So we took our inspiration from Coffee Break French,

which was a similar episode around this time in Coffee Break French.

And we have put together a conversation between an American man checking into the hotel and the

hotel receptionist. And our hotel receptionist here was very kindly willing to record that conversation with an American tourist who had heard of

coffee break Spanish indeed had used coffee break Spanish and was delighted to be involved.

A bit of a roundabout story but we're going to get into the conversation now.

As usual we'll listen to the conversation first, then we'll go through each part of the conversation

and Thomas will help us to understand it.

Aso, Lozkates.

So have a listen to this conversation now between Mr. Don Brown and the hotel receptionist.

Gooden-tag! We'll come in the hotel peltreperber.

Gooden-tag, we have a similar recipe, I have a d'clock, hotel p I have one been here been better Gernay.

She has three timber is a one, one, one, one, one,

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