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Indeed.com slash show. Terms and conditions apply. Humans have been making and drinking beer in one form or another for a very long time.

We're talking over 11,000 years at this point.

Now, obviously, since that first batch was made, perhaps even

accidentally, things have changed quite a bit from the approaches we take to brewing, to the

ingredients that we use. As brewers in different regions develop their brewing skills, which

was inarguably influenced by technology, a smattering of different styles hit the scene, many

of which are still known today.

And some of those styles took on a whole life of their own spawning a bunch of unique sub-styles.

You're listening to the Brulosophy podcast.

I'm your host, Marshall Shot, and joining me this week to discuss our views and opinions

on the various shades of IPA as contributor Steve Thanos.

Good to be with you, Marshall, and talking about the various shades of IPA as contributor Steve Thanos. Good to be with you, Marshall, and talking about the various shades of IPAs.

It has grown to be one of my favorite styles, although about 20 years ago or so, I probably

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