Browning Ground Beef

Start Cooking

Kathy Maister

Arts, Hobbies, Health, Games & Hobbies, Fitness & Nutrition, Food

4.4 • 623 Ratings

🗓️ 6 August 2007

⏱️ 1 minutes

🔗️ Recording | iTunes | RSS

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Summary

Ground beef is the basis of many recipes, so this easy browning ground beef video will introduce you to everything you need. Whether it's to make casserole, stuffed chili, or taco, this great video will bring you up to speed. Enjoy!

Transcript

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0:00.0	Welcome to tips and techniques at start cooking.com.
0:03.0	I'm Kathy Maester.
0:04.0	To brown ground beef, preheat your frying pan for just a minute or two on a medium setting.
0:09.0	The pan is hot enough when a few drops of water sizzle.
0:11.0	Add the meat and, using a wooden spoon or a spatula, gently mash and stir and twist and turn the meat as it cooks.
0:18.0	Cook the beef until all the pink has disappeared.
0:20.0	This should take about
0:21.3	five to seven minutes. Using a colander, strain off the excess fat. That keeps it healthy and tasty.
0:27.3	Cheers!

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