4.8 • 3.7K Ratings
🗓️ 9 November 2022
⏱️ 59 minutes
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0:00.0 | How are we doing today Austin, Texas? |
0:24.0 | Speaking of Austin Nicole, did you know that we have been lied to? Our entire lives in the breakfast taco was not invented in Austin, Texas? |
0:35.0 | Well, I said it. That's bold of you to say, considering we're inside Austin, Texas. This is a hot dog of the sandwich. |
0:45.0 | Live from Mythical! Patrick is a smoothie. Yeah, I put ice in my cereal so what? That makes no sense. Hot dog is a sandwich. A hot dog is a sandwich. |
0:57.0 | Alright, enough chitchat. We got to get down to business here because we have a very serious topic. We are talking about breakfast burritos versus breakfast tacos. |
1:07.0 | I know what you're saying. You didn't think we'd get political up here. No, we're doing it because it's happening. No, and the reason I want to talk about this, we are in Austin, Texas. A lot of people associate Austin with breakfast on this. |
1:18.0 | Exactly, no, totally. |
1:19.0 | Reasonably, but, but, but, there is a thing. I was going to say famous incident, but I realized that the things that are famous to me are famous to exactly zero people out there. I'm calling this a famous incident. Someone for eater.com wrote an article about how the breakfast taco was invented in Austin. |
1:37.0 | The city of San Antonio, the city itself issued a, there was a petition that was signed by over 2000 people to quote exile the author of the article out of the state of Texas. This actually happened. |
1:52.0 | Freaky, deaky, very famous incident. Because San Antonio claims to have invented it. And so that strike one. Unclear origins. Breakfast burritos. |
2:02.0 | I am in favor of breakfast burritos. Right side of history. What if I told you that such an on coincidence because I freaking love breakfast tacos. |
2:14.0 | I know you do. I know. Okay. We'll get more into it, but breakfast tacos. All I got. That's all I got to say. Okay, keep going. What was that? What was that? |
2:24.0 | You know what this means? This is the Italian hand gesture for taco. What's your next strike? Okay, so my next strike against breakfast tacos is that I believe food is incredibly personal, incredibly regional. |
2:40.0 | And I think you should root for the food from your home state. And so I am saying that the breakfast burrito, which I believe to be invented in Pasadena, California does history actually verify this fact. |
2:52.0 | Not probably not. Probably in New Mexico sometime in the 1960s. Yes, however, I believe Lucky Boy in Pasadena, which was a part of my childhood, which is delicious. |
3:03.0 | Lucky boy, breakfast burritos are the business. Oh, my God. So good. We used to drive up to UCLA games in Pasadena, the Rosewell. I'm eight years old. I'm there. You hear the roar of the fans. You know, you believe in something greater than yourself. That is both the power of sports and food. And then afterwards after we saw the Bruins just get wiped out by some better football team. |
3:21.0 | Because they kind of suck back then. But we'd go to Lucky Boy and get breakfast burritos at any time we take. Because they're open 24 hours ago. It's 7 p.m. You know, or we might even be there. It might even a night game. I've been 10 p.m. |
3:31.0 | And they're past my bedtime eating a Lucky Boy breakfast burrito. And to me, that is one of my greatest food experiences of all time. And that's what I try to recapture. But not only that, that is the experience that I want to share with other people when I talk about breakfast burritos. |
3:45.0 | Does that mean I'm incredibly biased? And there's no actual answer to this? No. I just like breakfast tacos more. They're easier to eat. They're easier to construct. And they go down quicker. If you eat a breakfast burrito, your whole entire hour is dedicated to that burrito on that burrito only. |
4:06.0 | And that's beautiful. That's beautiful. No, no, don't applaud her. Let me just say I have a busy girl. I have a lot of things on my plate. I can't have a breakfast burrito be them. I love going out and getting a breakfast burrito. Don't get me wrong. But I'm just home. I just slapped three corn tortillas in the microwave. Do a little toast on the end with my, you know, I turn on the gas burner. And then I just kind of flick it on the flames to get a little bit charred. I scrumble some eggs. I put on some salsa. |
4:35.0 | I put on some avocado. I go, chomp chomp chomp. And I'm done. Okay. With a burrito, you have to have a minor in architecture to be able to make a good breakfast burrito. I don't have that kind of education. And I'm not willing to go to any sort of online like college to get that. |
4:51.0 | You know what I mean? University of Phoenix online for burrito architecture. I paid $900 for that class and I'm going to use it. It's just the ease of it's not the ease of eating it. You know, and that's where I'm coming from. |
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