4.8 • 6.5K Ratings
🗓️ 29 September 2020
⏱️ 55 minutes
🧾️ Download transcript
Hosted on Acast. See acast.com/privacy for more information.
Click on a timestamp to play from that location
0:00.0 | You know the drama is never ending. Don't let it get the best of you. |
0:09.0 | All right everyone. How are we? Welcome back. Hi. It's Wednesday. Happy Wednesday. |
0:15.0 | Happy Wednesday. It's time for the girls time for more girls bathroom. What are we doing? How are we? |
0:20.0 | We're currently. It's 8pm on a Sunday. I've got my arson bass. Don't tell them what day it is. |
0:26.0 | It ruins the whole ambivalent. It creates these Wednesday vibes. You're just exposing us. |
0:33.0 | Wednesday afternoon I've got a barely full of roast dinner actually which was delicious. Really good. |
0:39.0 | I have not had a roast dinner since Christmas. Since I swear to God Christmas. I think one night of lockdown I made myself a fucking roast dinner. |
0:50.0 | Do you remember that? Nice. See I just can't bother to go to the extreme making myself a roast dinner. |
0:55.0 | No. I mean there's so many steps to a roast dinner that it's almost not worthwhile. |
0:59.0 | So many steps. Stuffing potatoes. Yeah. It gets eaten so quickly I think God. |
1:08.0 | Hours and hours of prep for all that work. Was it work? You know, you could just go to the restaurant and get it all placed in front of you for 10 pounds. |
1:19.0 | And little effort for a price. You know, for a small price. |
1:24.0 | Literally in a clean kitchen. So it just depends how much of a cock you are really. |
1:29.0 | Because I remember when I did it. It was a fucking. It was so much effort. The Yorkshire's. The stuffing. |
1:34.0 | The French. The meat substitute because you know, it's only meat from facts. They're not roast. |
1:41.0 | They're not roast. To be fair, they're not roasted. I had to say what's rather nutty? |
1:45.0 | It was chunky. I don't know. I saw your story. I thought, oh, right. |
1:52.0 | It didn't look good to me. Well, it was delicious. I was all that. Like, I was all that. |
1:58.0 | Oh, I didn't eat the vegetables. Fucking red cabbage. Didn't eat the veg. |
2:01.0 | I just had. Yeah. I don't know. All I had was the potato, the Yorkshire. |
2:06.0 | The nut roast chunky thing and the carrots. And that was suffice. Classic. |
2:12.0 | I do like parsley. Not my favorite. They take the bit to from the ground, if you know what I mean, |
... |
Please login to see the full transcript.
Disclaimer: The podcast and artwork embedded on this page are from The Girls Bathroom, and are the property of its owner and not affiliated with or endorsed by Tapesearch.
Generated transcripts are the property of The Girls Bathroom and are distributed freely under the Fair Use doctrine. Transcripts generated by Tapesearch are not guaranteed to be accurate.
Copyright © Tapesearch 2025.