This episode contains explicit language.

Here we go. This is the sporkful. It's not for foodies, it's for eaters.

I'm Andy Richard.

I'm Claire Safets.

I'm Sam Sanders. I'm Lindy West. I'm Claire Safets. I'm I'm Lindy West.

I'm Patty Hinnich.

Each week on our show we obsess about food

to learn more about people.

And tonight we're coming to you live from Miracle Theater in Washington DC.

From W HYY in Philadelphia.

With the loft in Atlanta.

From Amsterdam Hall in St Paul, Minnesota.

From the Fremont Abbey in St. Paul, Minnesota. From the Fremont Abbey in Seattle! For about six weeks this spring I zigzagged across the country doing the biggest tour of live shows in Sporkful history. I went to

ten cities in celebration of the release of my first cookbook,

Anything's Possible. Each event was held in a small theater with a few hundred

enthusiastic Sporkful listeners.

And if you were one of those shows,

thank you for coming out.

It was great to see you.

Now, these shows were different from regular Sporkful episodes

because I gave up the hosting chair.

And every taping, I talked with a different guest host and they interviewed me.

...