Bonus Episode: Stephen Satterfield and the Art of Toast
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
American Public Media
4.3 • 3K Ratings
🗓️ 24 June 2022
⏱️ 14 minutes
🧾️ Download transcript
Summary
We’re dropping a bonus episode in our feed this week of our newest pod baby. It’s called The One Recipe and it’s all about that ONE magic, indispensable recipe that you simply can’t live without!
This week, Stephen Satterfield talks to Jesse about why it’s important to know what you like, for instance, room temperature butter, which brings us to his One: Toast. Stephen Satterfield is the host of Netflix’s critically acclaimed docuseries High on the Hog, as well as the founder of Whetstone Magazine and Whetstone Radio Collective. You can follow him on Twitter and Instagram @isawstephen.
Help support The One Recipe, and shows from APM Studios that bring people together, with a donation of any amount today.
Transcript
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| 0:00.0 | Support for this show comes from Notion. |
| 0:03.7 | There's only one of you, only so many hours, only so much focus. |
| 0:08.3 | What if you had a teammate who could work just like you do, with all the contacts you have but faster? |
| 0:13.8 | That's what Notion AI feels like. |
| 0:16.0 | Notion is the connected workspace where teams create, plan, track, and ship together. |
| 0:20.6 | Now, with Notion agent, you can get an AI teammate that finishes the job. |
| 0:25.4 | Notion agent can do anything you can do in Notion, completing multi-step actions |
| 0:29.9 | end-to-end to move work forward while you focus on hard decisions. |
| 0:34.1 | You assign the task, your Notion agent does the work. |
| 0:40.0 | Try Notion and Notion Agent for free at notion.com slash box. |
| 0:45.5 | Hi, my name is Stephen Satterfield. I'm the founder of Wetstone Media and host of Netflix's |
| 0:50.8 | High on the Hogg. When I was a kid, I once met Muhammad Ali in the lobby of a hotel with my parents who |
| 1:00.3 | encouraged me to go get his autograph on a napkin that my mother later threw away, |
| 1:05.2 | never to be seen again. |
| 1:10.3 | Hey, everyone. I'm Jesse Sparks, and this is the One Recipe Podcast. |
| 1:15.4 | All about the one recipe that industry experts and home cooks rely on time and time again. |
| 1:21.8 | Okay, break out the toasters, blast your ovens because we're talking hot takes with Stephen Satterfield. |
| 1:28.4 | Stephen is the founder of Wetstone Magazine and the Wetstone Radio Collective. |
| 1:32.6 | He's also the host of the Peabody Award nominated Netflix show, High on the Hog. |
| 1:36.9 | Hey, Stephen, thanks for being on the podcast. |
| 1:39.4 | Thank you for having me. |
| 1:41.0 | Oh, of course. It's a pleasure. |
... |
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