This is an I-Heart podcast. Guaranteed Human.

This episode of the Chuck Toddcast is brought to you by Wild Grain.

Wild Grain is the first bake from frozen subscription box for sourdough breads, artisanal pastries, and fresh pastas.

Plus all the items conveniently bake in 25 minutes or less.

Unlike many store-bought options, wild grain uses some simple ingredients you can pronounce

and a slow fermentation process that can be a lot easier on your belly.

Little gut health there, right, and richer in nutrients and antioxidants.

There's also no preservatives and no shortcuts.

The wild grain boxes are fully customizable

in addition to their variety box. They have a gluten-free box, a vegan box, and a new protein

box. I will tell you, I have done the gluten-free box. I have done it a second time. I have

also used the code, the Toddcast code. If you use the promo code, Toddcast at checkout, you get $30 off.

I've already used it as a gift to somebody else who loves this bread. It is hard to find good

gluten-free bread. It is fantastic. They give you step-by-step instructions. I really dig this.

There is nothing like having an artesian bakery in your freezer to chase away the winter chill.

Now is the best time to stay in and enjoy some comforting homemade meals with Wild grain.

I obviously highly recommend it.

It is worth giving Wild Green a try.

Right now, Wild Green is offering my listeners $30 off your first

box plus free croissants for life. Come on. When you go to wildgrain.com slash Toddcast to start your

subscription today, that's $30 off your first box and free croissants for life when you visit

Wildgrain.com slash Toddcast or simply use the promo code

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