Sean has had some good ideas over the years, but using Canva was a really good one.

Sean designed some social posts to promote his friend's car boot sale.

They looked good, really, really good.

Next thing he knows, someone came and bought the loft, including the car.

Now Sean doesn't know how he's going to get home.

Thanks, Canva.

Our common nature is a musical journey with Yo-Yo Ma and me, Anna Gonzalez, through this complicated country.

We go into caves, onto boats, and up mountain trails to meet people, hear their stories,

their poetry, and of course, play some music, all to reconnect to nature and get closer to the things we're missing.

Listen to Our Common Nature from WNYC, wherever you get podcasts.

It's Lynn Rosetta-Castor with the splendid table.

Today we talk bones, the lost bones, the bizarre bones, and most of all the luscious bones.

Food writer Jennifer McGloggin says we've become a boneless nation, succumbing to anonymous lumps of protein.

Her retaliation, her book, bones, recipes, history, and lore. Well, the Stearns have unearthed a couple who do one peerless loaf of bread, nothing else at Connecticut's

Wave Hill Baker. Sally Schneider has the Italian shortcut to crispy chicken. You just need a

brick and a bird. New York food guy Mike Colomeummeco tells us of the city's classic seafood restaurants.

Then Gourmet's John Willoughby investigates the stovetop that's come from,

Why Bother to Gotta Have?

All this and your calls coming up on the splendid table.

But first, this.

Music But first this. The The and I'm not'm I'm

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