Welcome back, bitches.

As you can see, there's a little bit

happening right now.

We're doing a cooking, well, we're doing,

obviously we're doing a cooking thing.

We're baking a cake, but we're doing the death, blind, and mute challenge.

That's good.

I'm blind, she's deaf, and she's mute. She actually already taped up her mouth so didn't think about

our introduction but it's fine. This is Bree everybody. She's gonna be helping us and

we're just gonna bake this vanilla cake.

Hey, confetti.

It's actually gluten free so you can shove one right in there.

Had Celia.

We did it just for you. Oh my my gosh so it might be trash but we can try it I'm so I'm you

I want cake okay okay chocolate preferably but that okay. We didn't make it that far.

You could just add some chocolate flavoring. Yes.

Put some chocolate chips in it.

Um, we got the, yeah, go ahead. Yeah, we got the oven on 350 already for this gluten-free shit so if desired

substitute half-cup blue free eggs or pan. What there's a gluten There's gluten and eggs. Oh you don't have a pan?

Well I have some. But they're small. But I think the glass pans are what we're going to have to do.

I don't have to do. I don't have't have cake. I'm going to have to say,

is it this one and you're not even to know which ones which?

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