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Recipe Club

Bisquick

Recipe Club

The Ringer

Arts, Food

4.93.7K Ratings

🗓️ 16 March 2021

⏱️ 64 minutes

🧾️ Download transcript

Summary

Dave Chang and Chris Ying are rejoined by Bryan Ford to respectfully discuss the three recipes they have chosen to represent a childhood-favorite boxed mix known for making the fluffiest pancakes in the nation: Bisquick. Find the recipes for this episode and all previous episodes on The Ringer’s website and follow along with the conversation on Facebook, Twitter, and Instagram.  Hosts: Dave Chang and Chris Ying Guest: Bryan Ford Learn more about your ad choices. Visit podcastchoices.com/adchoices

Transcript

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0:00.0

The Ringers music critic Rob Harvilla curates and explores 60 iconic songs for the 90s that define the decade.

0:05.9

Rob is joined by a variety of guests, so break it all down as they turn back the clock.

0:10.0

Check out 60 songs that explain the 90s exclusively on Spotify.

0:16.1

Previously on RESTBEAT Club.

0:21.6

The Wheel Currently is empanadas, flatbread, frozen broccoli, jalapenos, mac and cheese, meatballs, popcorn,

0:28.4

wonderbread, spam, which Dave added last time and graham crackers, which are falling off the

0:33.3

wheel to be replaced by something else. Well, let's get rid of graham crackers and I think maybe

0:38.9

we can have some consensus here, Brian. Would you want to put this quick on? That was on last

0:45.0

time. Hell yeah. All right, that's quick. This quick on here.

0:47.6

Oh my god. Let's spin the wheel. Oh, shit. It's happening. It's happening. Why is this way? Yes. Just quick.

1:18.5

Hello listeners. Welcome to another episode of the Sometimes Number One podcast.

1:25.3

RESTBEAT Club. And we are joined today with Baker Extraordinaire. Sometimes if we're feeling good

1:34.3

and we're doing good, Obama impersonator. Number four. Oh, man. Trying to cook it out again, man.

1:39.7

You can't cook it out, man. You got to wait for it. Coming out with a new book. Yeah.

1:44.3

Yeah. Chef author. Brian. What's going on, guys? Hello, hello. And Christian will explain to

1:52.6

everybody the rules if you're not familiar. And we are doing Bisquick as you just listened that the

1:59.8

wheel of death landed on Bisquick, something that I had to refamiliarize myself with. Chris,

2:06.4

give everybody the rules. Yeah, this is RESTBEAT Club where we debate the best ways to cook the

2:12.0

things you want to eat. In this case, as Dave said, it is Bisquick. The, I don't know, wildly

2:19.5

popular, almost a 80 hundred year old invention sold by General Mills under the Betty Cracker.

2:26.2

Cracker. Betty Cracker. Brand. The three of us, as always, have chosen three recipes from the

2:33.2

2.5 million that are available on Google. We've all cooked all three of them. And we are going to

...

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