I'm Israel Gutierrez. I'm hosting a new podcast called Four Years of Heat. It takes you to Miami from 2010 to 2014

with LeBron James, Chris Bosch and Duane Wade, set the NBA ablaze.

You know, having an opportunity to team up with the best trio to ever play the game of basketball

will take you inside those four monumental years with behind-the-scenes access and insight about one of the greatest teams ever

for a sum. Four years of heat on the I Heart Radio app, Apple podcasts, or wherever you get your podcasts.

This is the best of outkicked the coverage with Clay Travis on Fox Sports Radio.

Tweets rolling in on snack commentary. Aaron tweets as dill pickle spears. I can eat them anytime.

I've just recently kind of decided dill pickles are all right. They just be a sweet pickle guy.

Love them, but I have changed up.

Yeah, I'm too. Yeah, go ahead.

I'm a big fan of the half-sour pickle or the full-sour pickle. Very Jewish to me.

Well, it's all bridge. Yeah, that's fine.

So we have the delis.

Yeah, absolutely. Attila. Attila is somebody. This is my kind of go-to snack as well.

I'm a fan of peeled and cut cucumbers in a ziplock bag, not salted. I don't salt cucumbers. I think that's ridiculous.

I eat them as is or I eat them a little bit of hummus.

Yeah, and that's generally about it.

Pull a ranch on them every now and then.

I'm just I'm a big cucumber fan too. I'll usually get two or three and slice those things and they'll cover me.

You know, those are good things to eat right before you go to sleep as well.

I mean, they've got some water in them. So they'll fill you up a little bit, but that you can literally eat like 20 of them.

And they're it's like eating water. That's literally what it is.

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