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Welcome to Stuff You Missed in History class, a production of I Heart Radio.

Hello and Happy Friday, I'm Holly Fry, and I'm Tracy V. Wilson.

I have so many things to talk about for this past. You okay? I'm going to go in order of what we

covered on the eponymous drinks episode. Yeah. So I remember with such clarity, my first

Shirley Temple. It was given to me on a plane, and because it was like this cool-looking beverage,

and I was on a plane, and I felt super worldly, I think this might be where I fell in love with

cocktails. Okay. I just associated it with like coolness and being like, you know, a globe-trotter.

I was nine, but in my head, I was the coolest nine-year-old ever for a minute. That was also a trip

where I lost one of my favorite toys, and like we never found it, and it was very troubling.

But the Shirley Temple stayed with me forever.

I don't think I have ever had one, because we were not a drinking family in any way, and so I,

like was never exposed to the idea. I mean, I was exposed to the idea of a cocktail, but I was

like never in a place where cocktails were being served until I was an adult. Fascinating. Yeah.

You could have come to my locker in high school. Don't do that, kids. Don't do that.

Yeah. So I like, I didn't really, I didn't really know it was even a, like a drink with a recipe.

I thought it was a thing people said to get something, just give me something non-alcoholic and

...