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Arts & Ideas

Beer, Crisps and the British pub

Arts & Ideas

BBC

Society & Culture

4.2598 Ratings

🗓️ 20 December 2024

⏱️ 57 minutes

🧾️ Download transcript

Summary

What makes the life, character and imagery of the British pub? Anne McElvoy talks to Wetherspoons boss Tim Martin, author Natalie Whittle whose book "Crunch: An Ode to Crisps" was published in October, Professor Philip Howell who has written about the history of the pub, Dr Marianne Hem Eriksen from the School of Archaeology & Ancient History at the University of Leicester who specialises in Viking history and BBC journalist Ben Wright who has written about the history of drinking in British politics.

Producer: Lisa Jenkinson

Transcript

Click on a timestamp to play from that location

0:00.0

Can I just say?

0:01.5

You're about to listen to a BBC podcast.

0:04.0

It's such a wonderful listen.

0:05.6

So nice.

0:06.5

There are loads more like it on BBC sounds.

0:08.8

Different paces, different heights.

0:10.6

The roof is buckling.

0:11.9

Where you can also listen to live sports commentary.

0:14.2

It's right foot goes for goal.

0:16.7

And then enjoy even more podcasts full of analysis and reaction to the big stories.

0:21.7

The stat that is astonishing is they ended with the lowest amount of possession.

0:25.2

And she's had to live with that.

0:26.8

So if you love sport, a passion, it's almost like a religion.

0:29.7

Listen on BBC Sounds.

0:31.7

Sort of expecting that every week now.

0:35.8

BBC Sounds, music, Radio, Podcasts.

0:39.7

I'm Anne McElvoy and this is the Arts and Ideas podcast.

0:43.3

Hello, at this festive time of year, we're thinking about the British pub, with stories

0:48.7

about limited supplies of Guinness and the introduction of ration cards in some boozers and

0:53.7

warnings that many pubs face closure

0:56.1

as more of us open the bottles at home. But what role does the pub still play in our lives

1:01.6

and the drinks and snacks we associate with it? So I'm going to pass round some salty snacks here in the

...

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