4.9 • 5K Ratings
🗓️ 22 September 2023
⏱️ 76 minutes
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0:00.0 | And now we go live to Tyrell's farm! |
0:03.2 | Down here in Heidefischer, the folks are busy bringing in a bumper crop of local spuds. |
0:08.8 | And of course, when you have the finest potatoes, |
0:11.4 | only the tastiest ingredients will do. |
0:13.6 | That's where the tasting team come in. |
0:15.6 | Victory coming through! |
0:16.8 | All this ensures their crisps taste de-radi-licious. |
0:22.0 | In fact, the Tyrell's team have done such a spiffing job. |
0:25.6 | People across the land are calling their crisps terribly, terribly tasty. |
0:30.0 | Coffee is getting complicated. |
0:32.2 | Floral rose infusions, undertones of roasted pomegranate and cherry hazelnut notes. |
0:37.4 | I ordered a coffee, not a pebble over. |
0:39.6 | McCaffay coffees are made with organic milk and freshly ground arrabica beans. |
0:44.0 | And you know what it tastes like? |
0:45.6 | Coffee, great tasting coffee. |
0:47.6 | Simple. |
0:50.8 | Welcome back to meditation mindset. |
0:53.6 | Time spent alone is the most important. |
0:56.6 | Sir, guys, are you still in the bath? |
0:58.6 | Yes, I'm listening to my podcast. |
1:01.0 | Can I come in? |
1:02.0 | Ah! No, no, no! |
... |
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