McDonald's are making small improvements to our classic burgers, searing out 100%

British and Irish beef patties, so they're even juicier.

And we're serving them hotter for meltier cheese, all in new toast of your

buns. The classics, now a little more mmm comparison with

prior classic burgers served after 11 a.m. subject to availability.

Mm.

Welcome back. It's another Bob and Tom extra. This is Christopher. Not only is the Bob and

Tom show live every weekday morning, but every afternoon we'll give you a little extra

in case you missed anything on the big show today eating

chicken animals and Donnie Baker it's all coming up right after this.

Benadis here with us and I know Ross you're working on a new CD project anything else up your sleeve.

So I'm going to make my segue into this radio career.

All right.

And I know you guys are all full up.

You know, I'm not looking for anybody's job who's here, but there's lots of other

lesser markets. And so what I'm

going to do is I've been working on some catchphrases. Oh okay these are little

things that I can say like you know at different times during the show when things kind of here's what I got to

hey I'm I'm burning up the mic. Is this microphone this microphone feels hot?

I'm so good, I'm burning up the mic.

Uh huh, uh huh.

That's an interesting idea.

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