Avian Flu, Curly Hair. June 16, 2023, Part 2
Science Friday
Science Friday and WNYC Studios
4.4 • 6.4K Ratings
🗓️ 16 June 2023
⏱️ 48 minutes
🔗️ Recording | iTunes | RSS
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| 0:00.0 | This is Science Friday. I'm Ira Plato. A bit later in the hour, the bird flu. This highly |
| 0:05.8 | pathogenic strain is ripping through flocks, especially poultry. And now it's making its way into |
| 0:12.0 | mammals. So just how worried should we be? We'll be talking to scientists monitoring the current |
| 0:17.8 | outbreak. But first, we are quickly approaching summer and I'm thinking |
| 0:22.4 | about how to keep my body cool. I do the linen shirt, the wide-brimmed hat, wear some shorts. |
| 0:28.7 | But you know what I wonder about? My hair. Does hair play a part in keeping you cool? Turns out |
| 0:37.0 | it does. According to a fascinating new study, it depends on your |
| 0:41.5 | type of hair. Curly hair. Curly locks are better than straight hair at keeping your scalp |
| 0:47.9 | cool. But why? Well, we'll be answering that and taking your questions. Give us a call. Our number is |
| 0:53.6 | 844-8255-844-Sai Talk or tweet us at |
| 0:59.9 | SciFri. Do you have curly hair? Do you notice your head staying cooler in the sun than your |
| 1:04.8 | straight-haired friends? Are you curious about the evolutionary benefits of curly hair. We want to hear from you. |
| 1:11.3 | 844724825844 SciTalk or tweet us at SciFRI. Joining me now to help answer these questions |
| 1:19.5 | and more is my guest, Dr. Tina LaSisi, incoming assistant professor in anthropology at the University |
| 1:26.8 | of Michigan. She joins us from Los Angeles. |
| 1:29.4 | Welcome to Science Friday. Hi, Ira. How are you doing? Nice to have you. Fine. I am. Thank you. I'm doing well. |
| 1:35.9 | To start off, I want to talk a little bit about the experimental setup you used to come to this conclusion. |
| 1:42.1 | You used a mannequin named Newton, three different wigs, right? |
| 1:47.9 | That's right. Tell me about a little more how you designed this experiment. Okay, well, I have to |
| 1:53.7 | give credit where credit is due. And I was working with some great people, some thermal engineers |
| 1:59.9 | and physiologists at Loughborough University, |
| 2:02.6 | who work in the field of environmental ergonomics. So they're very used to asking questions |
... |
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