Before you work here, you need to know how to make a banana cream pie. Let me show you how it's done.

We're first going to add the butter to the bowl and always make sure you're wearing kebabs, okay?

You want to be sanitary here in this restaurant.

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Then you're going to want to add your purgain sugar.

We're only going to add about this much, okay?

And then we're going to take our egg right here, and we're just gonna crack the egg.

Now time for flour, we're only gonna use half of it in the other half for rolling out the dough.

Just about that.

And we're just gonna mix this all together.

I wanna use your hands.

Then you're gonna wanna add the vanilla.

I'm gonna mix that together.

We're gonna take the rest of this flower and just dump it right here.

Smooth that out a little bit.

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