Have we been having problems? Are we having any comment problems?

No, I see lots of comments.

All right.

Hi, everybody, I'm Kyle Rizdahl. Welcome back to Make Me Smart. Where we make today makes sense.

I think that sigh was warranted. It is February the 7th today, Friday. Yeah, I think everybody's sigh

is warranted. It's funny, like, walking around the city as I've been, like, running into people

and having meetings, everyone's like, how are you? People just trail off. Anyway, hi, I'm Kimberly

Adams. Thank you, everyone for joining us for our YouTube live

stream. We call it Economics on Tap. It's our weekly happy hour. And so pour yourself a drink,

non-alcoholic, alcoholic, water, coffee, whatever floats your boat and get comfortable.

We're going to hang out for a bit. We're going to do some news. We're going to play some games.

And, yeah, but the drink part first.

Kai, what are you drinking?

The drink part. I am having a beer because, hello, have you seen the news?

I'm having, it's my new go-to, actually.

Modern Times hazy, double IPA, modern times brewery out of San Diego. This one is

8.0 ABV. Sadly, I only brought one of these into the shed with me. But I guess that's probably

for the best. What is the difference between a single IPA and a double IPA?

Doubles are higher in alcohol content, right?

A single IPA can go, you know, I mean, it can go like seven, seven and a half.

But once you get into the doubles, they get a little more oomph to them.

And today, you know, I kind of need that.

...