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Starving for Attention with Richard and Jazmin Blais

Angelo Sosa

Starving for Attention with Richard and Jazmin Blais

Richard Blais

Arts, Food

4.9621 Ratings

🗓️ 6 August 2019

⏱️ 71 minutes

🧾️ Download transcript

Summary

Today, Top chef and Top Chef All-Stars alum, Chef and owner of Death By Tequila, Angelo Sosa hangs out with Richard! The friends and former competitors talk about the influences of Top Chef on their Kitchens including their use of Quickfires to foster creativity. Richard draws comparisons between Steph Curry's 3 point shooting and using a pressure cooker. And having both originated from the East coast, Angelo and Richard explore the adjustment to seasons and produce in California.

Transcript

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0:00.0

Thank you for listening to this Podcast One production, available on Apple Podcasts and Podcast One.

0:08.5

Podcast One presents Starving for Attention with Richard Blaze,

0:14.2

an entertaining behind-the-scenes look at the world of food,

0:17.6

where you'll hear from anyone and everyone from the culinary industry, including

0:21.9

restaurateurs, TV hosts, celebrity chefs, producers of your favorite cooking shows, and many

0:28.6

more. Now here's your host, Richard Blaze. Hey, everyone, Richard Blaze here, Jasmine Blaze here

0:35.7

in Not So Sunny, San Diego, California on a Sunday morning.

0:39.6

It's beautiful.

0:40.4

It's actually Tuesday for everyone.

0:42.0

It's gloomy and the birds are chirping.

0:43.6

There is.

0:43.9

There's like a bird chirping or something happened or a little baby bird fell out of a nest or something like that.

0:49.8

Don't say that.

0:50.7

I know.

0:51.1

We've had a couple of wildlife encounters recently.

0:54.8

We don't live in the woods.

0:56.5

Although if you listen to the podcast, it might sound like we have a place somewhere deep in the woods.

1:01.4

We saw a raccoon on the ring the other day.

1:04.3

That's right.

1:04.9

Rings are great.

1:05.9

We also had a giant rat in the driveway.

1:08.9

I remember that?

...

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