Welcome to The Wallach Show, aftercastle, the stuff we did not get to during the course of the show today.

Joy from middays here at Wayfm just brought in a bun tini's.

So you'll probably hear a little smacking, times where we're each talking so that the others can eat.

These are my guilty pleasure, bun cakes.

I do not like the giant Gigi's cupcakes.

No.

You get a cupcake, which is fine.

But then they feel like because they're charging you six bucks for them, they've got to add all this icing.

And it's too much icing.

Which is shocking to hear from you.

Exactly.

Buntini's and buncakes get it right.

I think when you have too much icing on like a light object, I think the

icing takes over, whereas the bontinis are more like a solid object underneath a cream

cheese icing. It's one heavenly pairing. And they have gone up in price, but I still feel

like it's worth it, you know, more so than the cupcakes.

Cupcakes was a huge bad.

If you don't have a nothing bun cake in your place, if you have one, go on good or something.

Absolutely.

Yeah.

Lolly and I chose raspberry.

White chocolate covered red, or white chocolate covered raspberry.

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