4.6 • 1.9K Ratings
🗓️ 10 June 2025
⏱️ 17 minutes
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0:00.0 | This is an all ears English podcast episode 2423, why you should take this episode to heart. |
0:09.1 | Welcome to the AllEars English podcast downloaded more than 200 million times. Are you feeling |
0:16.6 | stuck with your English? We'll show you how to become fearless and fluent by focusing on |
0:23.6 | connection, not perfection, with your American host, Michelle Kaplan, the New York Radio Girl, |
0:30.5 | and Aubrey Carter, the IELTS Whiz, coming to you from Arizona and New York City USA. |
0:38.3 | And to get your transcripts delivered by email every week, go to all-earsenglish.com forward slash subscribe. |
0:52.3 | On today's episode, Aubrey and Michelle share key ways to say someone doesn't have to follow your advice. |
0:59.9 | This is a huge connection skill that you should pay special attention to whenever you want to give your opinion in English. |
1:15.3 | Thank you. to give your opinion in English. Do you ever wish that you could just hang out with native speakers and pick up real |
1:19.5 | English naturally? |
1:20.8 | That's what it's like here on All-Ears English. |
1:23.3 | We're two friends having real conversations, no scripts, no lectures, just fun, honest talk about life, culture, and how to connect in English. |
1:32.0 | It's like grabbing coffee with us and leaving with better English every time. |
1:36.6 | But if you're not following Allers English, then you're probably missing some episodes. |
1:41.3 | So go ahead and hit the follow button now wherever you listen to the show. |
1:46.1 | Hit follow now and come check us out five days a week. |
1:54.0 | Hey Michelle, how are you? Good, Aubrey. So happy to be recording with you again. |
1:59.6 | How are you, Aubrey? I am great. It's a beautiful day here in |
2:02.9 | Arizona. I have a question for you about food. I love to talk about food. |
2:06.9 | Me too. Do you like your food to be salty? Do you add salt? And actually my real question is |
2:13.7 | before you taste food, do you find yourself adding salt before you even taste it sometimes? |
2:18.3 | Ooh, that's a good question. Well, I think I taste it before I add the salt. |
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