#950: Red Lemon
The Mike O'Meara Show
Mike O'Meara, Robb Spewak, Josh Sroka
4.7 • 4.7K Ratings
🗓️ 3 December 2013
⏱️ 79 minutes
🧾️ Download transcript
Summary
Oscar is back with a full Jamaican recap (and he cheats death!). Plus, we have the Maestro, bomb shelters and a new impression debuts.
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| 0:00.0 | Mike O'Mera, Radio Entertainment. |
| 0:02.0 | Here's a holiday tip. |
| 0:03.6 | Visit Stamps.com and avoid all of that holiday nonsense at your post office. |
| 0:07.4 | Stamps.com let you buy and print postage for any letter or package with your own computer |
| 0:11.6 | and printer. |
| 0:12.3 | For a 30-day free trial and $110 bonus offer, |
| 0:15.7 | including a digital postal scale, and up to $55 in free postage, just go to Stamps.com, |
| 0:21.0 | click on the microphone at the top of the home page and type in |
| 0:23.6 | TMOS. Available on demand every day in iTunes and the Google Play Store and |
| 0:29.8 | around the world on Mikeomera Show.com. |
| 0:33.2 | What more can we do for you? |
| 0:35.2 | It's the Mikeomera Show. The holidays are for entertaining and there's no better way to treat your guests than by serving Marcus Surta's famous maple cheese fingers. |
| 0:55.0 | Start by raiding your own liquor cabinet, get stinking drunk before you make your way into the kitchen. |
| 1:04.0 | Then take Craft American singles, |
| 1:08.0 | roll into one inch balls, |
| 1:10.0 | and wrap ten at a time into a used tube sock. |
| 1:13.6 | Soak the balls in a mixture of cranberry juice cocktail |
| 1:17.4 | and Formula 409. |
| 1:19.1 | Not. |
| 1:22.1 | After... After 30 minutes, remove the balls from the socks and roll out into cylinders with a small stick. |
| 1:49.0 | Sprinkle with panco breadcrums and drier lint and fry in a skillet with bacon grease and regret. The cheese will melt into little fingers and you'll top the whole skillet with craft baby marshmallows. |
| 1:54.0 | Top with a single raw egg refrigerate for 10 days uncovered until your ice box smells like the breath of a thousand corpses. |
... |
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