Okay, welcome everyone to Fated Mates. I'm Sarah McLean. I write romance novels and I read romance novels.

I'm Jen Reed's romance. I am a romance reader and not a big chef which is going to make me a small voice.

Food is not Jen's blood language, but it is mine and I think it might be our guests. We have Adriana Herrera

back with us for an interstitial. Adriana, welcome again, welcome back.

I'm so glad you decided to join us again.

That we didn't scare you away.

No, thank you for having me back.

It was so much fun last time.

Um, Adriana was with us to discuss, oh boy. Wicked deeds on a winter snipe.

Oh, you did that.

You did that right off the top of your head.

Only because I had to look it up for some reason earlier today.

I was like, what the name is the fukta?

Bowen and Mariketa.

Yes.

So if you are joining us just for interstitials of Fated Mates, which we know some of you are, it's worth going back to listen to that episode of the IAD, half of the podcast because Ariana is brilliant and we talked, she just, I think she

set the standard for how we wanted the podcast to be.

And I'm really, I feel very blessed that we had her on

so early in the game.

So this is an interstitial.

We brought her back to talk about food romances because she has a food romance and I love

food romances. So the book is American Dreamer and it is out now and I don't know I'm going to have you talk a little

...