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The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

756: Up Close with Evan Kleiman, Host of Good Food

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

American Public Media

Arts, Food

4.22.9K Ratings

🗓️ 5 May 2023

⏱️ 53 minutes

🧾️ Download transcript

Summary

This week, we spend the hour with the pioneering food radio personality, Evan Kleiman. We talk about her life and all the places food has taken her. She tells us about her travels across Europe fresh out of high school, learning to cook alongside her Italian host family, and falling in love with the cuisine. She went on to open one of the most respected Italian restaurants in the country, Angeli Caffe, in Los Angeles and eventually became the host of the award-winning radio food show Good Food.

Broadcast dates for this episode:

  • May 6, 2022 (originally aired)

  • May 5, 2023 (rebroadcast)

Transcript

Click on a timestamp to play from that location

0:00.0

Whether your dog is in their puppy adult or senior years, there's nothing better than

0:05.3

more years together.

0:06.8

And the best way to feed their happy healthy life is with fresh healthy food.

0:10.7

The farmer's dog makes it easy to keep your best friend healthy inside and out, with

0:15.2

fresh recipes made from real meat and veggies.

0:17.6

Their pre-portion just for your pup and delivered right to your door.

0:21.4

Help your dog live a healthy life and get 50% off your first box of real fresh food at

0:26.1

thefarmerestog.com slash time together 23.

0:31.0

Hey, I'm Tanya Mosley, the host of Truth Be Told, a podcast that's like the friends

0:36.0

you call after a long day.

0:38.2

You know, the one who gets you.

0:40.4

Through soul nourishing conversations, I explore black freedom with some of the greatest

0:44.6

thinkers of our time.

0:46.4

In this season, I explore what the latest psychedelic renaissance could mean for our collective liberation.

0:52.6

Join us on the journey which begins April 13th and subscribe to Truth Be Told, wherever

0:57.7

you get your podcasts.

1:01.0

Hey, it's Francis.

1:02.6

You know, a couple times a year, we dedicate a whole episode to one long interview with

1:06.9

an icon in the food world.

1:09.0

This week, we are re-running a show from last year around this time.

1:13.2

We're talking to Evan Kleinman, Chef, author, and host of Good Food from KCRW.

1:18.4

Check it out.

...

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