This episode and every episode of The Beerists podcast was brought to you by the generous support of listeners like you.

Do your part and go to patreon.com slash the beerists and make your per episode pledge and you'll get some rewards like weekly mini episodes, early access to new episodes,

and even some gear. That's patreon.com slash the beerists.

Hey, we're the beerists. We're passionate about beer. I want to help you find the tastiest ones.

Each week, we try a bunch, tell you what we think, and crack a few jokes along the way.

Because drinking beer is fun, and a beer podcast should be too. I'm I'm I'm

I'm

I'm

I'm

I'm

I'm I fucked up, guys.

Did you get all those pickles?

I fucked up on the pickles.

Oh, no.

You're bound up for weeks.

Okay, just for people who are joining us this week, I didn't hear last week,

previously.

Grant had a whole car full of like a hundred pickles.

A hundred pickles, ten massive gallon jars of pickles.

And also a whole bunch of popcorn kernels, unpopped.

Yes, unpopped popcorn and glass jars of pickles.

Now, you guys are pickle experts.

...