Get off! What? You're waking up with Sarah and Vinnie! Oh my god!

Look at me better than that! Alice at 97-3.

Alice at 97-3, Sarah and Vinnie, Alice's morning show today is National Pigs in a blanket day.

You know, I consider that to be kid food. They are delicious.

Do you guys ever eat the little teeny Vienna sausages?

The little, like little, um, little cocktail weeners? Is that what they're called?

I don't know, but I've had it. My mom would make stuff like that sometimes, you know?

And age one. Wrap them up in the chili wrap.

Yeah, and just so you don't need a bun and you just hit the ketchup with that and you're good.

Right. Like, uh, the, the whole, having a whole hot dog or a whole sausage in a, you know,

baked pastry thing is not, um, I don't know. It's not keto-friendly.

Well, the sausage part is, but not the, I have to pick the pastry after that.

Everyone knows that's the best part. But yeah, it's not a, uh, I don't know, it feels like a kid thing.

So if you like, uh, I don't see many gr, put it this way to, to, to, for,

how many grownups are making pigs in a blanket for themselves for dinner? None.

Oh yeah. I think of them as being like party finger food. Right.

So, and I can't even remember the last time I had one, I do like them.

I just, I don't know. I don't think about them as something that's like a,

oh, you know, there used to be this place near my house, uh, the Dipsy Cafe closed socks.

But they, they had the best pancakes and they would roll up a sausage in the pancake and you could,

and you could, you know, put the, put your syrup on that.

That was good. I like that. I suppose I could do that. I could go to any breakfast place and go

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