Dave, Port going good to see you.

How's it going?

Thank you for having us.

Thank you for being here at it.

I'm glad to be here.

So Dave, everybody on the internet

has seen over the last two or three months

that you have really helped out a lot of struggling restaurants.

What got you involved and why help people now?

So yeah, I went in a rant, which I'm prone to do.

I was in New York and this shutdown into a dining.

And it was basically, we had been in a pandemic forever.

And I was saying, I don't know how you expect these places

to survive.

A lot of them already had it.

And it's like, if they don't get money from the government

quickly, and they're not allowed to open their doors,

only one of two things can happen.

Or really one thing, and that's their own God of business.

And there's going to be nothing left.

So I went on that rant and I was challenged.

Somebody's like, buddy, put your money where your mouth is.

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