431 – Tears of the Kingdom, Hardy Boys, Spring TV Wrap-Up

Fighting In The War Room: A Movies And Pop Culture Podcast

Katey, Matt, Da7e and David

Tv & Film, Film Reviews, Tv Reviews

4.6 • 992 Ratings

🗓️ 1 June 2023

⏱️ 79 minutes

🔗️ Recording | iTunes | RSS

🧾️ Download transcript

Summary

This week, we finally get to talk about that Nintendo game the three guys have been playing – it’s The Legend of Zelda: Tears of the Kingdom! Then, Katey needs book recommendations for young readers, and all four hosts jump in with some TV they enjoyed from this spring’s television season.

Take a listen, embed and/or download below; for more from all of us on Twitter: follow the show (@FITWR), Katey (@kateyrich), Da7e (@da7e) Patches (@misterpatches), and David (@davidehrlich) .

Please subscribe on iTunes and KICK US A REVIEW if you like what you hear!

FORMAT

00:00 – Lightning Round: Cookout Food

2:08 – Intro – Welcome to Episode 431! Review! E-mail!

9:55 – Tidbit – Legend of Zelda: Tears of the Kingdom

33:08 – Mini-Segment – Katey’s Hardy Boys Question

40:39 – Segment 3 – Spring TV Wrap-Up

1:16:00 – Outro

Transcript

Click on a timestamp to play from that location

0:00.0	What's up danger? In honor of across the Spider-Verse in theaters this week, what's your favorite food to have at a cookout?
0:11.1	I'm Katie Richard. I'm going to do some listener service here I make this one
0:14.4	Coleslaw from Spitten Kitchen and I keep thinking I'm going to change it up every
0:17.4	summer but it's the best one so I never do it's called not your mama's coleslaw if you
0:21.4	want to Google it but if you are my children it is in fact your mama's coleslaw if you want to Google it but if you are my children it is in fact your
0:24.7	mama's coleslaw.
0:26.1	I'm at Patches a lot of good things to make at a cookout but I'm going to
0:30.4	something that you can buy prepackage. I'm going to go with
0:32.9	chips and a French onion dip. I love a French onion dip.
0:36.7	A lace French onion dip or you know what? No I'm going to I'm going to with a
0:40.5	hell of a good dip you know hell of a good that's a brand googling it oh it's that's excellent
0:45.8	I think it's upstate New York possibly origin anyway hell of a good French onion dip not
0:51.5	sponsoring the podcast.
0:54.0	You're welcome to.
0:55.0	Hey it's me David the 7 and I'm going with
0:59.0	Juicy Lucy that is of course the cheeseburger that has cheese inside of it so it gets all
1:06.2	melty and juicy. Don't know where the Lucy came from I'm not from that part of
1:10.3	the country.
1:11.3	I'm David Erlich you guys are all freaks.
1:15.0	I'm just gonna go with a burger, like meat,
1:20.0	and you put it on the grill.
1:21.0	Dave said a burger, his just had cheese. No, but he did like a freaky burger with like some weird anti-lactose intolerant propaganda.
	...

Please login to see the full transcript.

Previous episode | Next episode

Disclaimer: The podcast and artwork embedded on this page are from Katey, Matt, Da7e and David, and are the property of its owner and not affiliated with or endorsed by Tapesearch.

Generated transcripts are the property of Katey, Matt, Da7e and David and are distributed freely under the Fair Use doctrine. Transcripts generated by Tapesearch are not guaranteed to be accurate.