Radio Mano, Papa Tzango

Hey everybody, I'm gonna get to this really cool

I'm gonna get to this really quickly because this is an episode that I wanted to post right away.

This is about a movie and a book called Sacred Cow. My guest is Diana Rodgers. She is together with

Rob Wolf responsible for both projects, obviously they're coordinated projects. And it's about

regenerative agriculture. If you don't know what that is, you're going to find out.

It's basically approaching agriculture from the perspective that I approach everything from,

which is what is a way of doing this in the modern world that most closely replicates the

patterns and relationships that have been established by millions of years of natural evolution.

So how can we eat and provide food for ourselves in ways that have the least possible amount of

damaging effects to the environment, to the animals, and to our own health.

It's very interesting and very important topic. I've had Lear Keith on to talk about

vegetarianism and the myth of vegetarianism is the name of her book. I know there's a lot of

passion around this topic. We Diana and I sort of made a point at the beginning of our conversation

and I'd like to make it again now so some of you won't abandon this just because you're triggered

by it. But I don't see, I don't acknowledge the conflict between meat eaters and vegans and

vegetarians. I don't think that's the real conflict. I think the conflict is between people who want to

take food seriously and think clearly about what they're doing and why they're doing it and

what effect it has on the earth, on other animals, and on their own health. I think the people who

are vegans or vegetarians generally are very concerned with those issues. In fact, that's

probably those issues are very much a part of why they are vegans and vegetarians. But there

are people coming at it from another perspective who do eat meat and they're motivated by the same

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