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Be Well by Kelly Leveque

42. Building a Value-Driven Healthy Marketplace - with Nick Green, Co-Founder & CEO at Thrive Market #FabulousFriends

Be Well by Kelly Leveque

Kelly Leveque

Nutrition, Education, Health & Fitness, Alternative Health, Self-improvement

4.81.4K Ratings

🗓️ 17 July 2020

⏱️ 51 minutes

🧾️ Download transcript

Summary

Nick Green is a man with a big brain and an even bigger heart. He’s the CEO and founder of Thrive Market, and he’s donated his entire salary to COVID-19 relief! He’s working so hard to ensure that everyone across the country has access to clean, healthy, and affordable food, and we should all be thankful for that. Thrive Market is a value-driven company, and it shows in everything they do—from how they source their products, to being able to shop by the values that matter most to you. Eating healthy is difficult, but it doesn’t have to be, and Nick is doing his part to make it easier. You will learn about... (02:58) Bringing healthy foods to the masses (08:00) Getting Thrive Market off the ground without funding (14:40) How they chose the products to bring into Thrive Market (21:16) The values that drive Thrive Market (28:32) Sourcing quality products (38:28) Breaking down barriers to eating healthy (43:59) What’s next for Thrive Market Resources: Visit thrivemarket.com/bewell and get $20 in shopping credit when you join today! LinkedIn: linkedin.com/in/nicholasgreen Connect with Kelly: kellyleveque.com Instagram: @bewellbykelly Facebook: www.facebook.com/bewellbykelly Be Well By Kelly is a production of Crate Media Mentioned in this episode: BWBK Protein Powder | Get $10 off your order with PODCAST10 at bewellbykelly.com.

Transcript

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0:00.0

I want to take a break from the podcast right now and I want to give you a gift.

0:04.3

I want to do that to thank you for being a listener.

0:07.5

I put my heart and soul into this podcast.

0:09.8

I love interviewing today's experts,

0:12.6

researchers, MD, psychologists, sleep trainers,

0:17.6

you name it.

0:18.3

I just hope you feel inspired to take care of yourselves

0:21.0

and your families. And I just want to thank you for being a yourselves and your families.

0:22.5

And I just want to thank you for being a listener

0:24.7

and hanging out with me.

0:25.5

So the Code Podcast 10 is going to give you a one-time $10 off

0:30.1

code at Kellylevac.com, your next order of protein powder. You can either use that on

0:35.5

my grass-fed beef isolate protein or on my new vegan Cho-Cho-Cho bean protein. Now here's

0:41.6

what I love about my protein powders. It's three ingredients or less. We don't use fillers, emulsifiers, no fortified vitamins or minerals. It's easy to digest and naturally made without any enzymes or chemicals like hexane.

0:57.0

So it's three ingredients with my grass-fed beef isolate.

1:00.0

That's 100% grass-fed beef and it's made in the way that you would make bone broth so just heat and water and we dehydrated that end product to get that

1:09.4

Collagen-rich protein powder that your whole family can drink. It can be added to coffees, to smoothies, and you can get it in vanilla, chocolate and unflavored. I want to point out that my vanilla and chocolate is made with organic vanilla bean, organic cacao, and the only sweetener used is organic monk fruit.

1:24.9

We don't use any maltodextrin, our monk fruit is 100% ground monk fruit and it's organic.

1:30.8

And with my vegan line I'm so excited to have launched this and

1:34.7

have it out into the world. It's a regenerative bean from South America called

1:38.8

the Chocho-Cho bean. And the Cho-Cho-Cho-Beane is the most superior plant-based protein powder you can get your hands on because not only is it a complete protein, but the process is made with heat and water only.

1:48.5

They're crushed and soaked and what that end product results in is an anti-nutrient-free protein powder.

...

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