The

The Welcome to the deer hunter podcast, a platform created to entertain, educate, and evolve the modern day deer hunter.

Yeah.

All right, here we go. Welcome in everyone to this week's edition of the deer hunter podcast

friday june 13th you're in the studio and a cold front is coming imagine for a minute let's say it's

october 25th and you look ahead two days on the calendar,

and overnight the temp's going to drop out maybe 15 degrees, and it's an October cold front.

Are you ready? Because right now, we are doing things to be prepared for that exact situation.

I'm actually a little bit fired up here this morning.

Here in Northern Michigan, we've had when Al and I recorded this earlier this week,

we had a real chilly afternoon, and same here this morning.

It's like cold out.

Trail cameras are firing off left and right.

The deer are moving around, and it's like it's only June cameras are firing off left and right. The deer are moving around,

and it's like it's only June, but I'm thinking about October cold fronts and the preparation

that needs to happen now to be fully prepared for that moment. I'm joined this week by Al Temechco,

co-owner of Vitalized Seed Company, and we're talking about how I am going to execute on my fall food plot this coming season.

Whether you are a veteran food plotter or you've never done it before, there's a ton of valuable information in there.

I have put food plots in in the past. I did the traditional method. I had

access to a tractor and implements. I have none of that now. I'm going like po' boy food plot is

going to be what I'm going to do. And I'm very excited about being able to utilize all the information that Al and Jared and the Vitalized Seed Company has put together with their system so that I can execute on this with really minimal expense and minimal labor.

I don't have a ton of time and I don't have a lot of financial resources to put towards this.

...